-
1 маринованный лук
Makarov: pickled onion, pickled onions
См. также в других словарях:
Pickled onion — There is a variety of small white pickled onions known as silverskin onions .In Southern United States, pickled Vidalia onions can be served as a side dish.In Hong Kong, pickled onions are served in a lot of Cantonese restaurants, especially… … Wikipedia
pickled — pick|led [ˈpıkəld] adj 1.) pickled vegetables or fruits have been preserved in ↑vinegar or salt water ▪ pickled onions 2.) old fashioned informal drunk … Dictionary of contemporary English
pickled — pick|led [ pıkld ] adjective 1. ) INFORMAL OLD FASHIONED drunk 2. ) preserved in VINEGAR or salt water: pickled onions/herrings/walnuts … Usage of the words and phrases in modern English
pickled — UK [ˈpɪk(ə)ld] / US adjective 1) preserved in vinegar or salt water pickled onions/herrings/walnuts 2) informal old fashioned drunk … English dictionary
Onion — Onions redirects here. For the name and those bearing it, see Onions (surname). This article is about the plants. For other uses, see Onion (disambiguation). Onion Onions Scientific classification … Wikipedia
onion — onionlike, adj. oniony, adj. /un yeuhn/, n. 1. a plant, Allium cepa, of the amaryllis family, having an edible, succulent, pungent bulb. 2. any of certain similar plants. 3. the bulb of the onion plant. 4. the flavor or odor of this bulb. 5.… … Universalium
Barry Norman — Barry Leslie Norman, CBE (born August 21, 1933 in London) is an English film critic and television presenter.Early lifeNorman, the son of film director Leslie Norman, was educated at a state primary school and at the Highgate School, a boys… … Wikipedia
English cuisine — This article is part of a series on British cuisine … Wikipedia
Iranian cuisine — Persian Arts Visual Arts Painting … Wikipedia
French fries — pommes redirects here. For similar terms, see Poms. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites … Wikipedia
Honduran cuisine — is a fusion of African, Spanish, and indigenous cuisine.[citation needed] Its most notable feature is that it uses more coconut than any other Central American cuisine in both sweet and savory dishes. Regional specialties include fried fish,… … Wikipedia